The Founder of Oh Lily! - Dewi and Govinda
Our story and inspiration
What is our story?
We at Peakfood understand that food is vital to a happy life, and we want to support your overall well-being and lifestyle goals. It all started with Oh Lily! Water lily snacks.
The snacks have been used for hundreds of years in Ayurveda medicine. Ayurveda medicine is part of the five traditional and complementary systems of medicine “AYUSH”. The acronym stays for: Ayurveda, Yoga & Naturopathy, Unani, Siddha and Homoeopathy.
We are intentend to support your conscious nutrition.
Who is behind Oh Lily! ?
Oh Lily! was founded by the French foodie sisters Dewi and Govinda, who are passionate about sharing their health and environmentally conscious lifestyle.
Conscious nutrition is vital to the two sisters, and they feel right at home in the kitchen, where they are inspired by their French and Indian roots.
Beside conscious nutrition, their secret ingredient is LOVE!
Dewi and Govinda believe that the food and drinks we eat should nourish our body, mind and spirit. And why should it be any different when it comes to snacks and conscious nutrition?
During a trip to their adopted country of India, the two sisters rediscovered the power of water lily seeds, which are highly valued in Ayurveda for their nutrients. They were very enthusiastic about the mild taste and the good nutritional values and then began to develop exotic recipes:
Oh Lily! was born.
Please contact us, if you have any questions.
Please accept that we are not a medical organisation, and we cannot give or purport to give you any medical advice or assistance in whatever form.
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The Oh Lily founder started with the idea of making snacks from water lilies that originated in India. Water lilies can also be found under the name Makhana.
In India, water lily plants are grown and used in various ways. Water lilies have the advantage of being super nutritious and not sugar-free.